Myo by Chef Angiolo Barni
Chef Angiolo Barni’s family business is originally a panificio or bakery an enoteca later in Prato. The second largest city in Tuscany, Prato has been known for its…
Chef Angiolo Barni’s family business is originally a panificio or bakery an enoteca later in Prato. The second largest city in Tuscany, Prato has been known for its…